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XO Fried Rice

Elevated XO Chili Garlic Fried Rice – A Bold and Flavorful Twist

Fried rice is the ultimate comfort food—quick, satisfying, and endlessly versatile. But what if we take it up a notch? This recipe is all about elevating fried rice using premium ingredients and our signature XO-style chili garlic sauce. Packed with umami from dried scallops, dried anchovies, dried oysters, shiitake mushrooms, and natural spice blends, this sauce transforms a simple dish into a gourmet experience. And to keep it light, we’re using heart-healthy olive oil instead of traditional fats.


Why XO-Style Chili Garlic?

XO sauce originated in Hong Kong and is known for its deep, umami-packed flavor. Our XO-style chili garlic takes this to the next level, combining rich seafood notes with aromatic garlic and a hint of heat. It’s the perfect way to add complexity to any dish, especially something as simple yet satisfying as fried rice.


Ingredients:

  • 2 tbsp olive oil

  • 3 slices of bacon, chopped

  • 1 cup mixed vegetables (carrots, peas, corn)

  • 2 tbsp XO-style chili garlic sauce

  • 3 cups cooked rice (preferably day-old for the best texture)

  • 2 scallions, sliced (for garnish)

  • Salt and pepper to taste


Video Recipe:





Instructions:

  1. Crisp the Bacon – Heat olive oil in a pan over medium heat. Add the chopped bacon and cook until golden brown and crispy.

  2. Sauté the Vegetables – Toss in the mixed vegetables and sauté until tender, about 3–4 minutes.

  3. Add the XO Magic – Stir in the XO-style chili garlic sauce, letting it coat the ingredients evenly for that deep umami flavor.

  4. Toss in the Rice – Add the cooked rice and toss everything together like a pro. Stir-fry for another 2–3 minutes until well combined and heated through.

  5. Season & Serve – Taste and adjust seasoning with salt and pepper as needed. Serve hot, garnished with sliced scallions for a fresh finish.


The Perfect Pairing

This elevated fried rice is perfect as a standalone dish or as a side to grilled meats or seafood. The rich umami from the XO-style chili garlic sauce makes every bite irresistible, proving that fried rice can be both simple and gourmet at the same time.


Give this recipe a try and let the bold flavors speak for themselves. Your fried rice game will never be the same again!

 
 
 

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